Outstanding dampening action. First-class grinding results.

Application 

The dampener is applied for the intensive dampening  of grain. The newly developed bi-rotor whirling system  ensures uniform distribution of the water throughout the  grain as well as excellent penetration of water into the grain  with a low power requirement. Water addition rates of up  to 7% are possible, with minimum abrasion and breakage  of the product.

Mode of operation 

The grain enters the dampener through the front-end  inlet. Together with the separately added water, the grain  undergoes an intensive intermixing and water penetration  by the bi-rotor whirling system. The thoroughly dampened grain is discharged from the machine through the  tangential outlet.

Excellent dampening 

Optimal wheat conditioning 

High quality and yield

Excellent sanitation. High product quality